Our menus takes inspiration from traditional Italian cookery with frequent changes depending on what is in season and readily available.

Dietary requirements can be catered for with 24 hours notice


cicchetti

prosciutto san daniele $15

fried zucchini flower, pecorino, mint & honey $5


antipasti

burrata with spinaci alla genovase $23

ocean trout carpaccio, shaved fennel and capers $25

chargrilled prawns, smoked garlic aioli & gremolata $26

 

primi

spaghetti alla chitarra, mussels, lemon & chilli $25

pumpkin tortellini with brown butter & pinenuts$24

pappardelle with beef brisket & chianti ragu $27

rigatoni with asparagus, truffle pecorino & egg yolk $26

 

secondi

roasted pesce del giorno, kipflers, lemon & capers $38

chargrilled lamb leg, broccolini & salsa verde $42

 

contorno

mixed leaf salad $8

patatine fritti, parmesan, rosemary $11

 

dolce

tiramisu $15

vanilla pannacotta, baked rhubarb $15

chocolate mousse, honeycomb $15